Nutrition and Ehlers-Danlos Syndrome: Examination of influential factors for nutritional intake and food choice motivations.

  • Ryder, Chloe (Research Leader)

    Project Details

    Description

    The aim of this study is to examine factors which influence nutritional intake and motivations for food choice for individuals living with Ehlers-Danlos Syndrome. This study is quantitative and cross-sectional in design, and part of my Professional Doctorate in Health Psychology. The main research question for this study is: to what extent does physical pain, pain anxiety, fatigue, nutrition knowledge and stress influence nutritional intake and motivation for food choice for individuals living with Ehlers-Danlos Syndrome?
    Short titleNutrition and EDS
    StatusActive
    Effective start/end date8/02/24 → …

    Keywords

    • Ehlers-Danlos Syndrome
    • Nutrition
    • Food Choice
    • Nutritional Intake

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