Beta-glucosidase from Penicillium

Gustavo Molina; Evandro A. De Lima; Gustavo P. Borin; Mayara C. S. De Barcelos; Gláucia M. Pastore

doi:10.1016/B978-0-444-63501-3.00007-7

Beta-glucosidase from Penicillium

Gustavo Molina, Evandro A. De Lima, Gustavo P. Borin, Mayara C. S. De Barcelos, Gláucia M. Pastore

School of Biological Sciences

Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review

Abstract

Different species from the genus Penicillium secrete a wide range of carbohydrate-active enzymes (CAZymes) including ß-glucosidase that have several industrial applications. This glycosyl hydrolase hydrolyzes ß-linked O-glycosyl bond of various oligomeric saccharides or glycosides from cellulose. Hence, it is a promising biocatalyst for the synthesis of stereo/regio-specific glycosides or oligosaccharides, molecules potentially useful as functional materials, nutraceuticals, or pharmaceuticals. In addition, this enzyme can be used in combination with other enzymes in the degradation of lignocellulosic materials to obtain second-generation ethanol. This review highlights the production, purification, characterization, applications, and immobilization of β-glucosidases from different Penicillium species.

Original language	English
Title of host publication	New and Future Developments in Microbial Biotechnology and Bioengineering
Subtitle of host publication	Penicillium System Properties and Applications
Editors	Vijai Kumar Gupta, Susana Rodriguez-Couto
Publisher	Elsevier
Chapter	7
Pages	137-151
Number of pages	15
ISBN (Electronic)	9780444635013
ISBN (Print)	9780444635129
DOIs	https://doi.org/10.1016/B978-0-444-63501-3.00007-7
Publication status	Published - 15 Sept 2017

Keywords

application of β-glucosidases
beta-glucosidase from penicillium
fungal enzymes
glycosyl hydrolase
industrial enzymes
production of β-glucosidases
purification of β-glucosidases

Access to Document

10.1016/B978-0-444-63501-3.00007-7

Cite this

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title = "Beta-glucosidase from Penicillium",

abstract = "Different species from the genus Penicillium secrete a wide range of carbohydrate-active enzymes (CAZymes) including {\ss}-glucosidase that have several industrial applications. This glycosyl hydrolase hydrolyzes {\ss}-linked O-glycosyl bond of various oligomeric saccharides or glycosides from cellulose. Hence, it is a promising biocatalyst for the synthesis of stereo/regio-specific glycosides or oligosaccharides, molecules potentially useful as functional materials, nutraceuticals, or pharmaceuticals. In addition, this enzyme can be used in combination with other enzymes in the degradation of lignocellulosic materials to obtain second-generation ethanol. This review highlights the production, purification, characterization, applications, and immobilization of β-glucosidases from different Penicillium species.",

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author = "Gustavo Molina and {De Lima}, {Evandro A.} and Borin, {Gustavo P.} and {De Barcelos}, {Mayara C. S.} and Pastore, {Gl{\'a}ucia M.}",

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booktitle = "New and Future Developments in Microbial Biotechnology and Bioengineering",

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Beta-glucosidase from Penicillium. / Molina, Gustavo; De Lima, Evandro A.; Borin, Gustavo P. et al.
New and Future Developments in Microbial Biotechnology and Bioengineering: Penicillium System Properties and Applications. ed. / Vijai Kumar Gupta; Susana Rodriguez-Couto. Elsevier, 2017. p. 137-151.

Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review

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AU - Molina, Gustavo

AU - De Lima, Evandro A.

AU - Borin, Gustavo P.

AU - De Barcelos, Mayara C. S.

AU - Pastore, Gláucia M.

PY - 2017/9/15

Y1 - 2017/9/15

N2 - Different species from the genus Penicillium secrete a wide range of carbohydrate-active enzymes (CAZymes) including ß-glucosidase that have several industrial applications. This glycosyl hydrolase hydrolyzes ß-linked O-glycosyl bond of various oligomeric saccharides or glycosides from cellulose. Hence, it is a promising biocatalyst for the synthesis of stereo/regio-specific glycosides or oligosaccharides, molecules potentially useful as functional materials, nutraceuticals, or pharmaceuticals. In addition, this enzyme can be used in combination with other enzymes in the degradation of lignocellulosic materials to obtain second-generation ethanol. This review highlights the production, purification, characterization, applications, and immobilization of β-glucosidases from different Penicillium species.

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