Consumers across five European countries prioritise animal welfare above environmental sustainability when buying meat and dairy products

Jeanine Ammann*, Gabriele Mack, Nadja El Benni, Shan Jin, Paul Newell-Price, Sophie Tindale, Erik Hunter, Victoria Vicario Modrono, Rosa Gallardo, Pedro Sanchez Zamora, Simona Miškolci, Lynn J. Frewer

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Food Science