Food, spaces of consumption and the exhibition of taste in Catherine Gore's silver-fork fiction, 1830-1834

Social Sciences

• Fiction 100%
• Information Systems 33%
• Food 33%
• Consumption 33%
• Exhibitions 16%
• Ideologies 16%
• Sociological Theory 16%
• Cultural Capital 16%
• Work 16%
• Drawing 16%
• Essays 16%
• Feature 16%
• Novels 16%
• Codes 16%
• Elite 16%

INIS

• space 33%
• food 33%
• silver 33%
• drawing 16%
• values 16%
• labor 16%
• information systems 16%
• tables 16%
• capital 16%
• conventions 16%

Arts and Humanities

• Exhibition 16%
• Ideology 16%
• Boundary 16%
• contradictory 16%
• Elites 16%
• Convention 16%
• diners 16%
• Cultural Authority 16%
• Demystification 16%
• dinner party 16%
• good taste 16%