‘I don’t care if it does me good, I like it’: Childhood, Health and Enjoyment in British Women’s Magazine Food Advertising

Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)peer-review

Abstract

Advertisements included within women’s magazines have often used portrayals of families, and of children, in the attempt to persuade readers to purchase the products depicted. As part of such attempts at persuasion, and consistent with advertising’s more general tendency to put products forward as problem-solving devices (Dyer 1982:168–169; Cook 2001:49), particular versions of the relationship between childhood, food, and consumption are advanced in such material. For instance, chil dren may be constructed as particularly ‘faddy’ in their food preferences, and resistant or uncooperative when it comes to eating healthily. Thus, advertisements for food products have often featured the ‘voices’ of such children, endorsing a product — evidence that it transcends ‘faddiness’ or circumvents a more generalised resistance to eating healthily.

Original languageEnglish
Title of host publicationChildren, Food and Identity in Everyday Life
EditorsAllison James, Anne Trine Kjørholt, Vebjørg Tingstad
PublisherPalgrave Macmillan
Pages192-212
Number of pages21
ISBN (Electronic)9780230244979
ISBN (Print)9780230575998, 9781349365968
DOIs
Publication statusPublished - 27 Nov 2009

Publication series

NameStudies in Childhood and Youth
ISSN (Print)2731-6467
ISSN (Electronic)2731-6475

Keywords

  • Direct Claim
  • Expositional Text
  • Food Advertising
  • Sensory Taste
  • Specific Nutrition

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