Identifying common factors resulting in hatchery crashes during the production of Ostrea edulis for ecological restoration in Europe

Philine S. E. zu Ermgassen, Marina Albentosa, Nienke Bakker, Juan L. Barja, Ainhoa Blanco, Kruno Bonacic, Gianni Brundu, Stefano Carboni, Bérenger Colsoul, Jonathan Gair, Matthew Gray, Fiz da Costa, Marco Dubbeldam, Monica Fabra, Thomas Galley, Sebastián Hernandis, Nicholas Jones, Ane T. Laugen, Robin Love, Shelagh MalhamNicolás Araujo Piñeiro, Bernadette Pogoda, Joanne Preston, Hein Sas, Camille Saurel, Daniela E. Sganga, Sean Teng, Pauline Kamermans

Research output: Contribution to journalArticlepeer-review

Abstract

Ostrea edulis, the European flat oyster, is notoriously difficult to produce in a hatchery setting. Currently unknown causes of high mortality and hatchery crashes must be addressed to meet the increased demand for spat from the growing ecological restoration sector. Here we present the results of a collaborative effort between nine European hatcheries and marine research laboratories to share recent experiences, as well as production and protocol-related data. We found that crashes were widespread and associated with diverse culprits, including Vibrio species, predatory zooplankton, and poor water quality. Participating hatchery managers and researchers commonly identified high larval quality as critical in reducing mortalities during production, with number of broodstock, broodstock and larval feed, and water quality all being identified as important factors.

A Boruta regression analysis of production data identified eleven factors including water temperature in the larval tank, broodstock origin, and number of broodstock as being potentially important in explaining crashes during the larval growth phase. Eight factors including duration of larval growth stage and larval density at transfer to the settlement tank, were identified as being potentially important in explaining crashes during the settlement phase. When applied to larval mortality data of batches that did not crash, the Boruta analysis identified 13 factors, including water temperature, broodstock and larval densities and broodstock origin in determining larval mortality during the larval growth stage and two factors, number of larvae in the initial larval release and broodstock origin, during the larval settlement phase.

This research highlights the value of knowledge exchange between hatchery facilities in overcoming spat production problems, identifies factors likely to be important in determining larval mortality and the risk of larval crashes, as well as the importance of developing collaborative research programmes to provide for greater commonality in data collection for future coordination and production analysis.
Original languageEnglish
Article number18
Number of pages15
JournalAquatic Living Resources
Volume38
DOIs
Publication statusPublished - 21 Oct 2025

Keywords

  • Seed production
  • larval mortality
  • oyster restoration
  • European flat oyster
  • shellfish
  • aquaculture production
  • production analysis

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