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Multi-objective inventory optimization problem for a sustainable food supply network under lateral inventory share policy

  • Banu Y. Ekren*
  • , Ritwika Chattopadhyay
  • , Vikas Kumar
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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Abstract

This study dives deep into a lateral supply chain network for perishable food products and aims to determine optimal re-order and order up to levels for multiple e-groceries within a common network using a simulation-based optimization technique. The algorithm aims to minimize the average inventory carried within the network while accounting for parameters like reduced wastage, improved customer satisfaction level, and a limited number of replenishments.

Original languageEnglish
Pages (from-to)1822-1827
Number of pages6
JournalIFAC-PapersOnLine
Volume55
Issue number10
DOIs
Publication statusPublished - 26 Oct 2022
Event10th IFAC Conference on Manufacturing Modelling, Management and Control, MIM 2022 - Nantes, France
Duration: 22 Jun 202224 Jun 2022

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Keywords

  • food supply chain
  • heuristic optimization
  • Lateral inventory share
  • s
  • S inventory

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