Projects per year
Abstract
The UK government’s ‘British Restaurants’ popped up all over the country during World War 2. Professor Deborah Sugg Ryan draws on her research to tell us more.
Original language | English |
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Type | Blog article |
Publisher | Findmypast |
Publication status | Published - 22 Jun 2020 |
Keywords
- World War 2
- Second World War
- Restaurants
- Communal feeding
- Social History
- Food history
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Dive into the research topics of 'The curious history of government-funded British Restaurants in World War 2'. Together they form a unique fingerprint.Projects
- 1 Finished
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Eating outside the home off the ration: Municipal ‘British Restaurants’ in World War 2 and beyond, Heritage Open Day, The D-Day Story
Deborah Sugg Ryan (Speaker), James Daly (Speaker), Felicity Wood (Speaker) & Jackie Collins (Speaker)
10 Sept 2021Activity: Talk or presentation types › Invited talk
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A House Through Time (series 3) Consultant
Deborah Sugg Ryan (Consultant)
2019 → 2020Activity: Consultancy types › Consultancy
Press/Media
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A House Through Time Series 3
Deborah Sugg Ryan & David Olusoga
26/04/20 → 16/06/20
4 items of Media coverage, 7 Media contributions
Press/Media: Expert comment