Dataset for 'Effect of acute passive heating on glucose tolerance and cardiovascular function in people with Type 2 diabetes: A randomised, balanced crossover, control trial.'
Dataset
- Dr Ant Shepherd (Creator)
- Thomas Joseph James (Creator)
Description
Details of any specialised formats or abbreviations
HR = Heart Rate
SBP = Systolic Blood Pressure
DBP = Diastolic Blood Pressure
Hct = Haematocrit concentration
Hb = Haemoglobin concentration
Tsensation = Thermal sensation
Tcomfort = Thermal comfort
RMR = Resting Metabolic Rate
CHO = Carbohydrate Utilization Rate
Fat = Fat Utilization Rate
TSI =Tissue Saturation Index
Pk =Peak
AUC = Are Under the Curve
Trec = Rectal Temperature
HbA1c = Glycated Haemoglobin
BMI = Body Mass Index
T2DM = Type 2 Diabetes Mellitus
BL = Baseline
QUICKI = Quantitative Insulin Sensitivity Check Index
CON = Control condition
OGTT_HOT = heating after glucose ingestion condition
HOT_OGTT = heating before glucose ingestion condition
HR = Heart Rate
SBP = Systolic Blood Pressure
DBP = Diastolic Blood Pressure
Hct = Haematocrit concentration
Hb = Haemoglobin concentration
Tsensation = Thermal sensation
Tcomfort = Thermal comfort
RMR = Resting Metabolic Rate
CHO = Carbohydrate Utilization Rate
Fat = Fat Utilization Rate
TSI =Tissue Saturation Index
Pk =Peak
AUC = Are Under the Curve
Trec = Rectal Temperature
HbA1c = Glycated Haemoglobin
BMI = Body Mass Index
T2DM = Type 2 Diabetes Mellitus
BL = Baseline
QUICKI = Quantitative Insulin Sensitivity Check Index
CON = Control condition
OGTT_HOT = heating after glucose ingestion condition
HOT_OGTT = heating before glucose ingestion condition
| Date made available | 20 Aug 2020 |
|---|---|
| Publisher | University of Portsmouth |
| Date of data production | 20 Aug 2020 |
Documents
Read_Me_To_bathe_or_not_to_bathe.docx
15.4 KB, Word document
Licence: CC BY
To_bathe_or_not_to_bathe_data.sav
55.9 KB, application/octet-stream
Licence: CC BY
Contact Person
Anthony Ian Shepherd
ant.shepherd@port.ac.uk
Related information
Outputs
Timing of acute passive heating on glucose tolerance and blood pressure in people with type 2 diabetes: a randomized, balanced crossover, control trial
Research output: Contribution to journal › Article › peer-review
ID: 22383489
