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Dr Charlotte Boyce

Faculty Research Degrees Coordinator, Senior Lecturer



I am a Senior Lecturer in English Literature and Faculty Research Degrees Coordinator for Humanities and Social Sciences. I joined the University of Portsmouth in 2007, having previously lectured at Cardiff University.

My research centres on nineteenth-century literature and culture, with a particular focus on food, hunger and practices of consumption. Together with Joan Fitzpatrick, I am the co-author of A History of Food in Literature from the Fourteenth Century to the Present (Routledge, 2017), a comprehensive critical overview of food and related themes in literary and cultural texts from the medieval period to the twenty-first century. I have also published articles on topics including famine, fasting, taste and spaces of consumption in journals such as Victorian Literature and Culture, Victorian Poetry, Neo-Victorian Studies and The Yearbook of English Studies.

An additional research interest of mine is the history and culture of celebrity. I am currently the lead researcher on ‘Celebrity, Citizenship and Status’, an interdisciplinary project that examines the intersections between celebrity and civic cultures in both historical and contemporary contexts. I have previously published in this area (together with Páraic Finnerty and Anne-Marie Millim) in Victorian Celebrity Culture and Tennyson’s Circle (Palgrave Macmillan, 2013), a co-authored book that emerged out of the HEIF-funded project ‘Tennyson's Celebrity Circle’.

Outside of Portsmouth, I am an executive committee member of the British Association for Victorian Studies (BAVS) and an advisory board member of the journal Victoriographies (EUP).

I currently teach on the Level 4 module ‘Body Politics’ and co-ordinate the Level 6 module ‘Consuming Fictions: Food and Appetite in Victorian Culture’. I have previously supervised a variety of MRes projects and a PhD project on Julia Margaret Cameron’s photography and the archival imagination. I am currently supervising PhD projects on Victorian representations of Anne Boleyn, the ageing female body in Victorian culture, and food and empire in golden age children’s literature. I would welcome proposals from prospective postgraduate students relating to my research interests.

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